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Does bean curd spoil?
Does bean curd prone to spoiling?
How much time will bean curd remain edible prior to going
bad?
Are there any expiry period for tofu?
Will soybean curd go off if not stored properly?
Are there any symptoms of non-fresh bean curd?
Does tofu cause illness if consumed after it has spoiled?
Can to restore spoiled bean curd?
Are there any recipes to make use of bad tofu?
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